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Jon Kung didn't set out to make a name for himself in the world of social media. Initially the pair didn't plan to have a career in food. Chef and creator studied theater and creative writing while in undergrad prior to attending law school.

"It all came down to what I believed I did," they say. "I was at a crossroads between a law career as well as one in the culinary field, and while I was inclined to go with the safer path, the attraction of serving food in the kitchen as well as the pleasure I experienced when doing that work was just too strong to not acknowledge."

When pandemic-related restrictions forced them to bring their talents in the kitchen on social media, Jon won millions of followers with their educational cooking content and big personality. Find out more about how Jon's experiences and community has shaped their careers and their growth as a creative since earning an international following.